Campania is famous for its gulfs (Naples, Salerno and Policastro) as well as for three islands (Capri, Ischia and Procida). The climate is typically Mediterranean along the coast, whereas in the inner zones it is more continental, with low temperatures in winter. Campania produces wines and is likewise known for its cheeses.
FEATURED DISHES :
Caprese alla Nando
Insalata della pina
Gnocchi di Patate alla Sorrentina
Risotto allo Scoglio